Route 66, and its 2,500 miles, is known affectionately as "The Mother Road." It's the quintessential cross-country road trip experience. From Chicago through the beating heart of America, the route officially ends at the Santa Monica Pier. The road reached peak popularity in the late 1940s and early '50s before being officially removed from the U.S. Highway System in 1985. After a few years, travelers from around the country and beyond started feeling tinges of nostalgia, and by the end of the 1980s it was once again becoming one of the most popular road trip routes.
Looking for more tips for your Route 66 trip? We've got you covered.
This classic Route 66 restaurant is best-known for its homemade red and green chile sauces. Even if you’re not hungry, it’s worth stopping for a photo in front of the building, which features a hand-painted map of Route 66.
The historic El Rancho Hotel in Gallup was built by Joe Massaglia in 1936 and has been featured in dozens of old Hollywood movies. The Western-style hotel is listed on the National Register of Historic Places and features wagon-wheel headboards and suites named after famous Hollywood Western stars. Even if you don't spend the night here, at least pull over to check out the epic hunting lodge-inspired lobby, which is full of antiques and Native American decor. The onsite restaurant makes a delicious green chile enchilada, a tasty margarita, and the crispiest pancakes you’ll find along the route.
For an authentic Route 66 meal, make a pit stop at the 66 Diner in Albuquerque, where you can load up on burgers, fries, strawberry shakes, and the biggest banana split you've ever seen. The 66 Diner doesn't just serve authentic 1950s-style food, but goes out of its way to look the part. Retro touches include chrome tables, a jukebox loaded with period-appropriate 45 records, and wait-staff in 1950s outfits. The sundaes here are comically giant—the banana split has eight scoops of ice cream, so get it to share.
Santa Rosa is probably best known for being home to the 80-foot-deep Blue Hole, a lush oasis in the middle of the desert. With crystal clear water that remains at a perfect 62 degrees Fahrenheit all year round, it’s a popular place to dive, or for Route 66 travelers to cool off with a dip.
The iconic Blue Swallow Motel in Tucumcari has been open since 1939. As far as vintage neon signage goes, it doesn't get much better than the Blue Swallow's classic sign. If you can, stick around until dusk, it’s worth the wait. And there’s a reason for the classic “Tucumcari Tonite!” campaign—there’s no better place to stop for the night. Many rooms at the Blue Swallow come with their own garage, so you can stow your car, grab a lawn chair, and sit outside to bask in the glow of the iconic neon.
One of the last remaining curio shops in Tucumcari, Tee Pee Curios is not only awesome from the outside, but the inside is packed with all the Route 66 souvenirs, pottery, shirts, and jewelry you could ever want. Stop by after dark to check out the beautiful neon sign, one of only a few along this stretch that still lights up at night.
If you find yourself in need of sustenance while exploring Tucumcari, there's no better place to get a good meal than Del's Restaurant. It's got history; a friendly, small-town atmosphere; classic, home-cooked specials; and the iconic retro signage you want from a joint in Tucumcari. If you're feeling hungry, try the chicken-fried steak or a ribeye. The enchiladas offer a real taste of New Mexico. Wash it all down with a prickly pear margarita.
Once you reach Adrian, pat yourself on the back: You've made it to the midpoint of Route 66. You'll know you've arrived once you see the MidPoint Cafe, a vintage-style roadside diner with lots of photo ops to commemorate your journey down (half of) the Mother Road. The restaurant and gift shop claims to be located at the geographic midpoint between Los Angeles and Chicago.
When you're ready for a cold beer and some good tunes, visit the Golden Light Cantina in Amarillo. It's a fantastic little roadhouse serving up burgers and beers.
Everything is bigger in Texas, so you may as well try your luck with the 72-ounce steak challenge at the Big Texan Steak Ranch in Amarillo. Just a few years after owner Bob Lee opened his steakhouse, he noticed an influx of hungry cowboys on payday looking to down some hearty steaks. One Friday in 1962, Lee set up an eating contest to see who could eat the most one-pound steaks in an hour. After one cowboy downed 72 ounces of steak (along with a salad, a shrimp cocktail, a roll, and a baked potato), Lee declared that anyone who could eat that much steak in an hour should get it for free. The current record-holder is Molly Schuyler, who devoured three steaks (plus sides) in just 20 minutes in 2015. The restaurant also features a shooting gallery, arcade games, a huge gift shop, and a bull statue out front.
Get your nature kicks on Route 66 at Palo Duro Canyon State Park. This is the second largest canyon in the U.S. and admission is only $8. You can easily drive the length of the park and pull over for the scenic overlooks. There's a sizable campground in the park (perfect for stargazing), and several trails that traverse the bottom of the canyon offer a beautiful place to stretch your legs.
Another great little Texas town to visit is McLean. Here you can stop at Phillips 66 on the Route, a vintage 1928 gas service station that was designed to resemble a little country cottage.
You may recognize Tower Station from the movie Cars. One of many locations in the animated movie based on real-life Route 66 icons, Ramone’s House of Body Art (an auto body shop) is heavily inspired by the U-Drop Inn. Built in 1936, the U-Drop Inn was inspired by a drawing John Nunn made in the dirt with a nail. The gas station and cafe would become an enduring example of fine Route 66 architecture for roughly 60 years before closing in the 1990s. The First National Bank of Shamrock purchased the building in 1999 and donated it to the City of Shamrock, which restored it with help from a $1.7 million federal grant. Today you can “drop inn” to the gift shop and small museum.
If you've had your fill of chicken-fried steak and are in the mood for some good barbecue, head to Jigg’s Smokehouse in Clinton, one of the most famous BBQ joints on the entire Mother Road. Established by Jiggs Botchlett, the Smokehouse has been serving its signature “secret” BBQ from a little hole-in-the-wall shack since the late 1970s.
Lucille's Service Station—also known as Provine Station—is a classic Route 66 gas station known for its unusual design. Built by Carl Ditmore in 1929, there are only a few of these upper-story, porch-style stations left in the U.S. Ditmore sold his station to the Hamons family, and Lucille Hamons ran it for 60 years, earning it its current name.
After all that driving, you're probably thirsty. If carbonated refreshment is your jam, prepare to worship at the altar of the Pops Soda Ranch. Located just off Route 66 in Arcadia, POPS offers more than 700 sodas, sparkling waters, and shakes. Some of the more bizarre soda flavors include mustard, buffalo wing, ranch dressing, and sweet corn. There's a 66-foot-tall soda bottle out front, which lights up at night for a great photo op. This diner, gas station, and gift shop offers visitors several ways to “fill up.”
Chandler’s Lincoln Motel was built in 1939 and has one of those motor courts you see in old movies. The cottage-style rooms are clean and comfortable. Even if you don’t spend the night, it’s worth pulling over to take a photo of the 1950s neon sign.
The historic Rock Cafe is a classic Route 66 stop. Named for the sandstone rocks used in its construction, the cafe opened in 1939. Crews from Pixar stopped here while they were researching the movie Cars, and the popular eatery was also featured on the "TV show Diners, Drive-Ins, and Dives." The cafe may be famous for its mouthwateringly golden-brown chicken-fried steak, but if you're in the mood for something sweet, try the Diet Doctor Pepper float.
The Blue Whale of Catoosa was built by Hugh Davis in the early 1970s as a surprise anniversary gift for his wife Zelta, who loved whales and collected whale figurines. Take time to wander around the remnants of this famed roadside wonder, and have a snack at one of the picnic tables.
