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“the jig is up! stop by Jiggs!”
Jiggs Smokehouse was built in the early 70’s by Jiggs Botchlett as an outlet for his turkey and egg farms. Originally there was no dining area it was strictly retail whole turkey, turkey roll, and egg store. Not until 1978 when long time owner George Klaassen purchased the business from his 2nd wife’s uncle Jiggs. That is when it became the Jiggs Smokehouse that is known worldwide today. In 1978 there were only 2 menu items. Ham or turkey sandwich no condiments just butter, no mayo. Butter, no mustard. Butter, no lettuce, no tomato, no onion. JUST BUTTER. As the business increased so did the menu. George put his life longculinary skills to work and his creations were born. Jiggs Bq Sauce (sweet and spicy-- good enough to drink) Jigg’s Beef Jerky (sweet n smoky w/a bite). Next came the sandwich lover’s heaven!
We are from OK, & have to say we are appalled to call this "Oklahoma Barbecue." The sauce is very good and worth the purchase. But the food not worth the time or $. Read more
This place has great food! Portions aare biig! I usually don't share but I had to on this burger ! BBQ sauce is so good I had them ship me 6 bottles to California! Yup they can ship... Read more
I could give 4 stars for the lack of options but there is something really cool about Doing something unique and doing it well. My kids posted pictures of their food on social media. It was good... Read more
Jiggs Smoke House
Hours
- Tue - Fri: 11:00 am - 7:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Drinks
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Lunch
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Outdoor Seating
Parking, Dining
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