“celebrating Acadiana's seasonal cuisine”
Farm-fresh ingredients and local Louisiana seafood inspire a natural and quality-driven menu that is both refined and rustic. Menus honor local purveyors and the bounty that originates from our own farmstead. Catahoula’s Grand Coteau offers approachable Acadiana cuisine for you to enjoy during lunch, dinner and Sunday brunch. Seasonal specials and monthly Chef’s menus offer unforgettable food and wine events for epicureans.
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Catahoula's
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
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