There's a reason that bourbon is historically produced in Kentucky (even though legally it can come from anywhere in the US): the limestone filtered water and locally-grown grains just plain taste better, and the fact that the region has, for most of history, made most of America's bourbon, means that the people there have a deep passion for it, and they also have old-school, time-tested recipes, too. Whether you're a bourbon snob, or you just like drinking, the Kentucky Bourbon Trail is a must-visit.
3183 Locust Camp Road, Dayton, Ohio, United States
Starting off in Louisville, visit the Evan Williams Bourbon Experience. They give a really thorough background on the drink and Louisville's history with it (and yes, it ends with a tasting). Seeing as this is the only "bourbon tour" in Louisville proper, it's worth the stop. The samples were pretty small, but it's straight bourbon, so you're probably gonna feel pretty good afterward. Grab a bottle or some bourbon balls in the gift shop afterwards!
The final distillery is back up near Louisville: The Bulleit Frontier Whiskey Experience. The original distillery opened on Derby Day in the 1930s, and it recently reopened for tours.
Next, work off that bourbon tasting with a quick visit to the Louisville Slugger Museum, to see where professional baseball bats are made. It's a pretty cool museum and factory tour, and will definitely make you appreciate old hitters and their bats. Plus, everyone who visits gets a mini souvenir Louisville Slugger for themselves!
Once you get to Shepherdsville, visit the Jim Beam Distillery. Since it's the largest maker of Kentucky bourbon, you'll get a different view: that of a larger-scale operation. As one of the largest sellers of bourbon in the world, their tour seems to reflect that in having one of the more interactive tours. The tour guides are very knowledgable and encourage questions.
While in Bardstown, head to the Oscar Getz Museum of Whiskey...so you can learn all about the liquid gold you've been knocking back!
Then it's on to Heaven Hill Bourbon, which offers a cheaper "mini-tour" if you're getting tired of hearing the same thing over and over again at every distillery. Also, the visitors center offers lots of history, facts and figures. It's located next to a field full of giant rickhouses, which is what the building where barrels of bourbon age are called. It's one of the biggest in Bardstown, which is certainly worth seeing.
Over in Bardstown, there's Willett Distillery. This is a great place to visit to counterbalance the bigger distilleries along the Bourbon Trail. Though, not nearly as polished as distilleries like Maker's Mark, it's a much more personal, intimate and informative experience than what you'll get touring a bigger operation.
After that, check out the Maker's Mark Distillery. It's worth it to buy a bottle here, because you get to dip the top in the iconic red wax yourself! Also, take some time to enjoy the bucolic setting of this distillery.
Over in Lebanon, hit up the Limestone Branch Distillery, which seeks to make everything as authentic as possible, and as a family-owned and operated craft distillery, their local heritage goes back a few generations. It's a great destination on the Kentucky Bourbon Trail Craft Tour, which focuses on smaller and more inventive distillers.
From Lexington head over to Danville, Kentucky and visit Wilderness Trace Distillery. This distillery is so new that their bourbon is still aging, although they do have other liquor you can sample when you visit, like rum aged in old bourbon bottles and unfiltered vodka. They're really knowledgeable about the science of bourbon and booze, and the tour is fantastic.
501 East Hill Avenue, Knoxville, Tennessee, United States
807 South Gay Street, Knoxville, Tennessee, United States
800 Watkins Road, Maryville, Tennessee, United States
Then visit the Town Branch Distillery from Lexington Brewing and Distilling Company, and maybe cut all that booze with a beer or two as well! They specialize in bourbon barrel-aged brews as well as bourbons, and since it's a smaller operation than other stops on this trip, the tour is a totally difference experience.
Even the most enthusiastic bourbon-lover can't just barrel through and sample bourbon at 9 places all in a rush. You won't be able to fully appreciate every sip if you don't take a break to clear your mind and your palate! Luckily, there's lots to do (and eat) in Kentucky while traveling from distillery to distillery (or rather, from sample of bourbon to sample of bourbon). Eating is important, of course, and luckily, there are tons of local restaurants where you can get a great meal to soak up some of the liquor. Plan to spend at least 2-3 days traveling along the Bourbon Trail, and stop off at some of the many charming Kentucky towns along the route.
The best time of year for a road trip down the Bourbon Trail: Summer is high season along the trail, so you'll have more crowds to contend with, and hotels will be slightly more expensive. A beautiful time of year, however, is mid-September to late-October. You'll avoid most crowds, enjoy off-season hotel prices, and the scenery along Kentucky's rural roads is unsurpassed in autumn. From beautiful fall foliage, to pumpkin patches and farm cider, this is the best time to experience the Bourbon Trail.
