Tavern At The Inn

So please come by for dinner to enjoy his incredible dishes. His flavors are beyond and we are certain that you too will appreciate his talents.  So please come join us and let Chef Tom delight you with his incredible cusine.  He offers several delightful and interesting starters, come in and try them all; Sweet Corn Chowder, New Orleans Shrimp & Grits, Fried Green Tomatoes, Baked Brie En Croute or a Peppered Seared "Rare" Yellowfin Tuna.  For the Entrees, you can choose between the Pan Seared Diver Scallops, Angel Hair Pasta Pomodora, Seared Atlantic Salmon Brulee, Grilled Center Cut Pork Loin Chop, Pan Roasted Chicken Breast, Char-Broiled Ribeye Steak or for the vegetarian the Balsamic Marinated Portabella Steak is a delight.