China Fair Restaurant

1357 W South Airport Rd, Traverse City, Michigan 49686 USA

54 Reviews

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Reasonable

Closed Now

Opens Sat 11a

Independent
Credit Cards
Accepted
No Wifi

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“satisfying the tongue as well as the eyes”

Chinese cooking aims at satisfying the tongue as well as the eyes, nose and the imagination. Cooking in China is likened to an art. Color, aroma and fragrance - all three assume pride of place in Chinese cuisine. Colorful ingredients ranging from light green to dark green and white, black, red, yellow and caramel color are regularly used. Aesthetic presentation is an important aspect to Chinese food. China covers a large territory and has many nationalities; hence there is a wide variety of Chinese foods, each with quite different but fantastic and mouthwatering flavors.

Reviewed by
Cally P.

March 12, 2017

China Fair is by far my favorite 'Chinese Food' restaurant in beautiful Traverse, City. I've dined at this establishment for years! The owner, Henry, is a sweet and friendly man who engages with... Read more

Reviewed by
Figuero B.

March 23, 2024

This restaurant has gone downhill from a few years ago. We visit TC several times a year and have yet to find a superb Chinese Restaurant and we've learned to accept average, but China Fair... Read more

Reviewed by
Kit N.

November 22, 2022

Party of 3, not one was happy @ our lunch table. The sweet n sour was a weak, thin vinegar sauce, same as is on the table to use for egg rolls and just as cold that they poured onto our food. The... Read more

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