“Farm to Table Korean inspired Northwest cuisine Tapas”
Located in Seattle’s Fremont neighborhood, Tray Kitchen connects Chef/Owner (Heong Soon) Park’s Koreanheritage with his passion for the Pacific Northwest via the produce grown on his own half-acre farm in Woodinville, Washington, and regional fishermen, farmers, and ranchers. Culinary selections are available from the seasonal à la carte menu and a special dim sum cart offering of-the-moment dishes delivered directly from the kitchen to the table.
When you are looking for a fun spot to grab dinner, drinks, or a snack you can count on Tray Kitchen for a unique and memorable experience. Beautifully combining Northwest flavors with Korean ingredients, Tray Kitchen provides a light atmosphere with extremely friendly staff so you are guaranteed to enjoy your evening.
Be the first to add a review to the Tray Kitchen.
Tray Kitchen
Hours
- Sun, Sat: 10:00 am - 10:00 pm
- Tue - Fri: 5:00 pm - 10:00 pm
Problem with this listing? Let us know.
Has RV parking changed? Let us know.
-
Parking
-
Pets Allowed
-
Restrooms
-
Wifi
-
Wheelchair Accessible
-
Credit Cards Accepted
- Reservations
- Takes
-
Dinner
-
Waitstaff
-
Outdoor Seating
Parking, Dining
Nearby Hotels
Related Trip Guides
The Great Northern is a 3,600 mile, cross-country odyssey
- 57 Places
- 69:15
- 3,565 mi
Pacific Coast Highway: Oregon - Washington
- 30 Places
- 17:36
- 670 mi