“Eastern Mediterranean Cuisine”
Immerse yourself in Mediterranean culture via atmosphere and cuisine. Golden Beetle is rooted in the cultures and culinary styles of the Eastern Mediterranean. Our James Beard Award-winning executive chef and owner, Maria Hines, utilizes Eastern Mediterranean spices and flavors to present the Northwest’s best organic and seasonal ingredients from local farmers and foragers. The attention to detail in the dishes is also reflected in our seasonal craft cocktails. We use housemade bitters, tinctures, sodas, garnishes and infusions to create our unique cocktails unrivaled in flavor.
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