Thai Basil Restaurant

Passionate about authentic Thai home cooking quality, Prayoon Sununsangthong initiated the first Thai Basil restaurant in Roseville in 1995 with her two daughters, Wannipa and Suleka. Since then, Thai Basil is the most awarded Thai restaurants in Sacramento area. Today, Thai Basil are individually owned and operated by her daughters: Roseville, Cameron Park and Midtown. Each has its own characteristics and signature dishes, yet the sisters share their mother's passion for food and quality. Thai Basil - Midtown, lead by Chef Suleka, is an active participant and passionate believe in the Farm-to-Fork movement, supporting local non-profit organizations such as GRAS and Food Literacy center in local schools, and becoming a leader in sustainable businesses (2014 Sustainable Business of the Year Recipient, Sacramento County). Thai Basil has also been recognized by the Slow Food Movement as a Good, Clean, and Fair business that subscribes to ethical business practices.