Forward Foods

We are Suzy Thompson and Steve "Everyone calls me Wampus" Reynolds and the unstoppable redoubtable crew of great folks who work here. I (Wampus) write most of the stuff up here and Suzy has the vision thing in that she thought of the layout, chose what to get and how to present it. Suzy owned and ran the cafe at Opolis before this. In New York, after a stint in LA where she came to be with little old Wampus, she worked as editorial assistant at Martha Stewart Living and, before her move to LA, she had worked at Food Network in Production. In LA she worked at The Cooks Library, the most awesome cookbook store in existence. Me, I've done every job in the book, from accounting to zipper-sewing. But I share the passion for wonderful foods and am as excited as Suzy to share them with my favorite people in the world - Okies (and the people who visit us). Come see us!!!!