“A killer neighborhood restaurant”
Equal parts killer neighborhood restaurant and cool, casual watering hole, Tongue & Cheek serves approachable, ingredient-driven, American fare with just the right amount of whimsy. Serving daily happy hour, dinner, and Sunday brunch.
From award-winning Chef/Owner Jamie DeRosa.
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T&C's menu is filled with whimsical takes on traditional comfort food, and one of our favorites is the insanely good fried chicken ($22). It's served with pickled red cabbage, a cheddar and bacon biscuit and a side of creamy Tabasco hollandaise. Make sure you ask for extra sauce; it's so delicious that you'll run out of it with your first piece.
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Tongue & Cheek
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