“We work with mother nature”
Unti Vineyards is a small, family-owned and operated winery specializing in red varietal wines with vineyard personality. George and his son Mick believe Dry Creek Valley’s climate is ideal for making full-bodied, fruity reds from Zinfandel, Rhone and Italian varietals. The winery, established in 1997, produces small lots of estate grown Zinfandel, Syrah, Grenache, Barbera, Sangiovese, Montepulciano, Dry Rose and Rhone White Blend. The winemaking includes artisan methods which enhance and support an ability to make wines with a sense of place. Almost all of the wines, and opinions, are unfiltered. Our intent is to make the best and most interesting wines from our property with a willingness to work with Mother Nature rather than against her. This means planting grapes that are more expressive–because they are better suited to our site–regardless of the current market trends.
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