Morgan's Country Kitchen

Of course it's always about great food and friendly atenttive service that's provided in a clean, pleasant atmosphere  and we strive for that in every dining experience....but how we do it is the real story.

  Food Services of America (FSA) is a Northwest company and our  primary food purveyor. We only use their finest product lines: Madrona and Signature brands.

We are proud to embrace FSA's SNOR philosophy of Sustainability, Natural, Organic and Regonial as a central theme  in our restaurant operations. With emphasis on sustainability, we Reduce, Reuse and Recycle. That means we recycle cardboard, glass, metals, plastics, place mats and news paper instead of shipping them off to our land fill.  Two years ago we began separating food preperation scraps (vegetable peels, meat trimmings ect.) and patron leftovers from our solid waste and giving it to locals to feed their chickens. These two efforts reduced our waste volume over 50%; resulting in much less than 1 cubic yard per week. Plus the CHICKENS ARE REALLY HAPPY! We sell our our used fry oil to Rogue Bio Fuels and coffee grounds are composted.