Learn more about this business on Yelp.
“carefully crafted yet bold flavors”
Carefully crafted, yet bold flavored. Rooted in tradition, yet adventuring into contemporary tastes. Chef Richard Sandoval blends the earthy flavors of his native Mexico with worldly ingredients and creative cooking techniques to create the Modern Mexican Cuisine at Tamayo. With a collection of over 100 tequilas and agave-based spirits, we invite you to sip them slowly as the locals would, or drink them in our hand-muddled cocktails.
I must say, I was growing disappointed in the Denver food scene, but then I stumbled upon Tamayo in the Cooke historic Larimer District. This place exceeded all of my expectations! The original... Read more
Get yourself to this bottomless brunch! I am a sucker for the plantains and bacon, and I could probably do brunch with just that and the mimosas -- but the dishes here are pretty solid. Not too... Read more
Just "meh". To start: chips and guac were good, but I personally didn't enjoy their salsa. Moving to entrees: I ordered pastor tacos, which came out a bit cold, and the flavor was not what I... Read more
Tamayo
Hours
- Sun: 10:30 am - 10:00 pm
- Mon - Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 10:30 am - 11:00 pm
Problem with this listing? Let us know.
Has RV parking changed? Let us know.
-
Parking
-
Pets Allowed
-
Restrooms
-
Wifi
-
Wheelchair Accessible
-
Credit Cards Accepted
- Reservations
- Takes
-
Bar
-
Lunch
-
Brunch
-
Coffee
-
Dinner
-
Drinks
-
Dine In
-
Breakfast
-
Waitstaff
-
Drive Through
-
Outdoor Seating
Parking, Dining
Nearby Hotels
Related Trip Guides
Road trip to the filming locations of 'Dumb and Dumber'
- 8 Places
- 41:01
- 2,643 mi
The top things to do on a U.S. Route 20 road trip
- 23 Places
- 60:25
- 3,576 mi