Willey's

Willey's Specializing in Fine VA BBQ Dine In ~ Carry Out Call Ahead ~ Pick Up at Window. Beer On / Off. Est'd in VA, March 1992. Your Hosts: Michael Willey, aka "Willy", Chef. Trisha Willey, Whatever Else. "Just Call, We Smoke 'em All !!"

Chef owned roadside Mom & Pop specializing in Hickory Smoked BBQ featuring NC Minced Pork, Whole and Half Chicken, & Large Pork Spareribs. Also offering fresh local seafood (in season) including fried oysters, homemade crab cakes, & spiced shrimp. Hickory Smoked Prime Rib available on Friday and Saturday (5pm til.....sold out) during the summer season. Other local favorites include Buffalo Wings (the real thing, fresh chicken, cooked to order, rolled in authentic Buffalo Wing Sauce), Pig Skins (potato skins stuffed with BBQ Pork, topped with cheddar cheese and chives), homemade hush puppies (golf ball size!), giant hand pattied fresh ground beef burgers. All of our side dishes are homemade, as are the salad dressings and the BBQ sauces (hot, mild, and NC vinegar). Willey's always has a pot of homemade soup on the stove. 2013 finds us celebrating our 21st year of excellent homespun cuisine and service. Many thanks to all of our customers from near & far.