“fabulous Italian wine bar & restaurant”
They're open for lunch, dinner, Sunday brunch and private parties in the wine room. The menu features the cuisine of Emilia-Romagna, one of the best-known food areas of Italy. Includes house-made pasta, spiedini (skewered meat and seafood), flatbread sandwiches called piadina and meats and cheeses from Parma and Bologna.
It's a little pricey for what it is, but my sister and I made a meal out of splitting the charcuterie board. And they had good ricotta donuts. They also had this pound cake dessert special that sounded kinda meh but was INCREDIBLE
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Enoteca Emilia
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
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