Learn more about this business on Yelp.
“one of America's first craft breweries”
When the doors opened on June 27th, 1988, our Bond Street Public House was the original home of Deschutes Brewery. The pub’s Executive Chef, Matt Neltner, uses only the finest ingredients, with an emphasis on fresh and handcrafted products. Everything possible, including sausage, breads and mustard is made on premise. Even your burger will come from local beef partially raised on feed recycled from our brewing process. Try the Inversion IPA, you won't be disappointed.
sat at the bar, experienced friendly and informative staff, and a pretty chill vibe overall. the food was good quality and full of good flavor! we had chicken wings to start, they were cooked... Read more
Awesome bar and brewery!!! Tried the Fresh Squeezed, Fresh Haze, and the Red Chair NWPA. All were good, but my favorite was the Fresh Squeezed. Super citrusy and refreshing. Bartender was a nice... Read more
Great food, and great vibes! The burger and wings we got were just amazing and I couldn't have asked for a better beer! I would highly recommend for new travelers to bend and I can't wait to go... Read more
Deschutes Brewery Bend Public House
- Sun - Sat: 11:30 am - 9:00 pm
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Credit Cards Accepted
- Does not take
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