#2017HurricaneHarvey escapee, almost home & checking out locals enroute. I love that they repurposed a red brick building, old boiler house--nicely done. I like their menu and that they make their biscuits & gravy, and meatballs from scratch.
Not open, posted hours of operation M-F 7A-3P. I visit at 8:54A. NO sign explaining. I drove out of the way to visit. (I'm a Hurricane Harvey refugee.)
This is the best coffee in MIA, drink up before TSA. Cortado, Cafe' con Leche, Cafe' Cubans...