Poorhouse Pies

We've been in business since the spring of 2009.  What started as a way to pay the bills soon became a sort of cottage industry and a bit of a tourist attraction- people love taking pictures of the Pie Shed.The Pie Shed operates farmstand style: pick out your pie, leave money. We open up for the season on Mother's Day weekend and stay open until late October (weather permitting). We offer shelf-stable and refrigerated pies throughout the season.Pies are available through the winter at the bakeshop Friday 3-6pm and Sunday 8-noon. And on Sunday mornings, DOUGHNUTS 8am until we run out, usually around 11.