Learn more about this business on Yelp.
“celebrating Eastern Shore cuisine”
The award winning restaurant features the cuisine of Chef Sam Yokum which is prepared using many Eastern Shore products. It is with great pride that we support local watermen, farmers, and area businesses. Because much of our fare is made from locally available ingredients, the menu changes frequently, often daily. Entree choices normally include meat, fish, fowl, and a vegetarian selection. Entree prices range from $15 to $35. Everything is house-made, including the ice cream! Our bar is well stocked, and the extensive wine list offers selections from around the world.
The Charlotte is a bit of a sleeper, but well worth a try. The menu is a little limited, but the burgers are excellent and my wife says the salmon is best she's had. Service and surroundings all... Read more
The Charlotte Hotel is in a great location. The breakfast was delicious. The room was clean and the bed comfortable. However, the exterior could use a bit of paint to spruce it up. Read more
This is based specifically on the hotel. This would float between a one and a two star, and since we were heading on vacation, we will bump it up. We had two Queen Rooms (booked them in April)... Read more
The Charlotte Hotel and Restaurant
Hours
- Sun - Sat: 8:00 am - 9:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Takeout
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Breakfast
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Waitstaff
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Outdoor Seating
- Check In
- 3 PM
- Check Out
- 11 AM
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Bar
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Continental Breakfast
Amenities, Parking, Dining
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