“Maine's #1 choice for fresh lobster”
The Ogunquit Lobster Pound was established by the Hamilton and Varney families in 1931. The location was chosen for its proximity to the tidal, saltwater Ogunquit River and US Route One, the main access road to the state of Maine. The Ogunquit Lobster Pound has grown in many ways since 1931, but the one element that hasn’t changed is the pound itself and the way the lobsters are cooked. The customer still goes outside to the pound, picks his own lobster, sees it weighed and priced to the ounce, and has it cooked in a large pot of boiling seawater. As fresh as it can get!!! And to make your lobster experience most enjoyable, all lobsters are cut and cracked before they are served. No nut crackers are required.
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The Lobster Pound
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