“a Cincinnati classic since 1969”
Since 1969 Blue Ash Chili's premium chili has been made with the same family recipe using only top-quality ingredients. It’s not too spicy and served Cincy-style: cheese coneys, 3-, 4-, 5- and even 6-ways. Our restaurants have the feel of a small town diner and the dining room and carryout line are always packed with regulars. In 2010, Blue Ash Chili was featured on Guy Fieri’s Diners, Drive-in, & Dives on the Food Network.
I'm a fan of Blue Ash Chili, think slight step up from Goldstar/Skyline and it feels less chain-y, more local. The fries are amazing, the chili is obviously amazing. Only word of advice - skip the one in Mason, drive another 15 minutes and go to the original that's actually in Blue Ash!
If you're feeling wild and crazy, get the PBJBLT. Yes, peanut butter, jelly, bacon, lettuce, and tomato. You might want to only get half a sandwich because they are mighty.
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Blue Ash Chili
Hours
- Mon - Sat: 10:00 am - 8:30 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
Parking, Dining
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