Learn more about this business on Yelp.
“All natural food, all the time”
Many Mexican restaurants like to throw around the word "authentic". The Tamale Place doesn't say 'authentic', we just do 'authentic'. We boil bags of white corn with a trace of lime and let cool. This is known as the process of nixtamalization. We then wash and grind the corn which produces fresh masa (corn dough). This was the original way of making tamales in Mexico hundreds of years ago and it is the way that we do it today. This is all natural and no preservatives. With the fresh masa, we make our hand-made tamales, tortillas for tacos, and fresh tortilla chips. The Tamale Place prides itself on all natural food - all the time. Featured on Diners, Drive-Ins & Drives.
Been wanting to try this place for a long time but rarely in the area when it's time to eat. Today, I said to heck with it, called the wife, and said "I'm getting us tamales for dinner" Quick... Read more
A storefront in a strip mall, the Tamale Place is an interesting location. Inside, order at the counter and it doesn't take long for them to pull your tamales, plate them and you're ready to... Read more
Delicious, authentic, and a refreshing change to the typical Mexican food. I've had lunch here many times and have tried lots of the tamales as well as the torta and they are always a... Read more
The Tamale Place
Hours
- Mon - Sat: 9:00 am - 6:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Lunch
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Brunch
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Dinner
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Drinks
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Takeout
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Breakfast
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Drive Through
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Outdoor Seating
Parking, Dining
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