“Raised on quality, sold on merit!”
More than sixty years ago,the newlyweds Tony and Anna Bongiorno moved to Duxbury. They purchased seven acres of land for four hundred dollars and proceeded to set up a chicken farm. During the war years, operating out of a small shop in Quincy, Tony sold a maximum of two chickens a person to people waiting in long lines. In all, he raised about 60,000 chickens a year.
Today, Tony's daughter, Marie and her husband, Tom run the farm and the business and virtually every young Bongi's family member (grandchildren, nieces, nephews and cousins) have worked for Bongi's at some point in their lives. Tony and Anna are now deceased, but their spirit lives on in the people who work here and the products that we make and the service that we extend to our customers.
This is just a sample of some of our delicious products: • Farm Fresh Turkey • Hot roast turkey • Homemade Mashed Potato • Homemade butternut squash • Homemade Stuffing • Fresh frozen turkey • Hot roast chicken • Fruit Pies • Turkey salad • Cole slaw • Macaroni salad • Potato salad • Mrs. Bongis homemade spaghetti sauce • Hot stuffed boneless turkey thigh • Frozen turkey dinners • Homemade butternut squash • Famous jumbo taters
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Bongi's Turkey Roost
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