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“American spin on traditional pizza”
At Coalfire we serve an American spin on the traditional Neapolitan style pizza. Our oven is fired by domestic clean burning coal, allowing our pizzas to be cooked at over 800 degrees. Our pizzas come out with a distinct char that is considered “well done” but maintains a savory chew. Our dough is made fresh daily, and our meats & vegetables are delivered every morning allowing us to give you the freshest food possible. For best results with our thin crust, Coalfire recommends ordering pizzas with just two or three toppings. “Less is more” when it comes to toppings, but we will do our best to accommodate every request.
In town for the weekend and found this lovely gem so we decided to stop in - we were not disappointed! Service was fast and friendly! We did have a hard time deciding which pizza to get as they... Read more
This place will forever have my pizza loving heart. I've been coming here with my husband for years, celebrating many occasions and bringing friends and family from all over to enjoy it as... Read more
9/19/2021--Random pizza pick while out, that quickly turned into a favorite. Upon entering, you're welcomed with the wafting aromas of pizza from their coal-fired oven. The staff was very... Read more
Coalfire Pizza
Hours
- Sun: 12:00 pm - 9:00 pm
- Tue - Thu: 4:00 pm - 10:00 pm
- Fri, Sat: 12:00 pm - 10:30 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
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Outdoor Seating
Parking, Dining
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