Learn more about this business on Yelp.
“Chef owned and operated restaurant”
We opened in March, 2005 after nearly a year of renovations and upgrades to the historic Lucas House, a 1913 Craftsman Bungalow in Charlotte’s Elizabeth neighborhood. As a Chef owned and operated restaurant, our goal is to provide a unique dining experience building on our seasonal French and Italian cuisine, an international wine list and unsurpassed service.We look forward to serving you.
The food and drinks were absolutely phenomenal. We started with the foie gras and escargot and has been the best since we were in Europe. However, our server, Dylan, made us decide to get dinner... Read more
We finally found "our special place!" My husband took me here for an early Valentine's Day dinner and to celebrate something else important in our lives. From the moment we walked in until the... Read more
Lovely restaurant for a special meal! Would definitely recommend. Pros: - interesting menu and the food was delicious. The sauce the escargot came in was sooo yummy. - our server Fernando... Read more
The Fig Tree Restaurant
Hours
- Sun: 5:00 pm - 9:00 pm
- Mon - Fri: 5:30 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
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Private Dining
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Outdoor Seating
Parking, Dining
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