Learn more about this business on Yelp.
“Only quality ingredients”
Starting with the highest quality raw ingredients, Customshop’s handcrafted dishes are meticulously prepared. Owner and Executive Chef Trey Wilson is committed to supporting local and organic farm ventures by bringing his guests the freshest sustainable foods in the area. Weekly menu changes are tailored around the seasonal availability of produce, with seafood options created around the weekly catch of our local fisherman, Rock Stone. All pastas are made in-house and include favorites such as squid ink linguini and ricotta gnocchi.
1st time trying Customshop and it definitely lived up to the hype! The ambiance is very cozy. Service was incredible- super helpful in explaining dishes and giving recommendations. Finally the... Read more
Cute restaurant in the heart of Elizabeth, great for date night or a night out. Definitely make a reservation as it's on the smaller side. Food: recommend the ricotta cavatelli for pasta, burrata... Read more
City vibe, casual yet upscale, unique menu. Made reservations on a Thurs night for my bride's birthday. It was a packed house. The dining room acoustics made for a louder than average dining... Read more
Customshop Handcrafted Food
Hours
- Tue - Sat: 5:00 pm - 10:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Breakfast
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Dinner
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Drinks
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Lunch
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Outdoor Seating
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Takeout
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Waitstaff
Parking, Dining
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