Learn more about this business on Yelp.
“A celebration of Southern ingredients”
Centrally located in historic downtown Charleston, Husk, the newest offering from James Beard Award-winning Chef Sean Brock transforms the essence of Southern food. Led by Brock and Chef de Cuisine Travis Grimes, a Lowcountry native, the kitchen reinterprets the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of heirloom products and redefines what it means to cook and eat in Charleston.
This place is awesome!!! We were looking for a breakfast spot on a Saturday morning. Every place had a hour + wait. For breakfast??? Nope!!! We stumbled upon Husk. Walked right in and were seated... Read more
Plan far ahead if you want to eat here. I reserved a few weeks in advance and it was either 5:15 or 9:30 so I took 5:15. Table not quite ready when I arrived. Waiting area was not so nice (just 1... Read more
Husk is a cool renovated house turned restaurant that is known for having a different menu every day. Our group of three came in on a Sunday for brunch and it wasn't too busy, but I do recommend... Read more
Husk Restaurant - Charleston
Hours
- Sun: 10:00 am - 10:00 pm
- Mon - Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 11:00 pm
- Sat: 10:00 am - 11:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Coffee
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Dinner
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Drinks
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Dine In
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Breakfast
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Waitstaff
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Private Dining
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Outdoor Seating
Parking, Dining
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