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“Nurturing people through food with sustainable, local ingredients!”
Buttermilk Kitchen is a breakfast and lunch concept created by chef Suzanne Vizethann. Buttermilk’s mission is to nurture people through food by use of sustainable, local ingredients. A kitchen where most everything is made in-house from scratch, paying tribute to its name, “Buttermilk,” which refers to the liquid utilized after butter was churned; carrying out the philosophy of letting nothing go to waste.
This was truly one of the best brunches I've had in a long time. We came on a Sunday morning, highly recommend making a reservation ahead of time because it looked like a pretty long wait... Read more
Came for a friend's birthday brunch and was not disappointed!! Laid back and homey setting with serving staff who were so kind. It's pretty popular so we booked in advance but we did have a party... Read more
On the quest of finding a brunch spot, which I find is never ending, we ended on coming to Buttermilk Kitchen with friends. To get a spot here, it is highly recommended to place reservations so... Read more
Buttermilk Kitchen
Hours
- Sun, Sat: 8:00 am - 3:00 pm
- Tue - Fri: 8:00 am - 2:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
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Drive Through
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Outdoor Seating
Parking, Dining
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