For 25 years, the Mack Avenue Diner was an east side staple. Now, under new owners, it’s been handsomely renovated and has an emphasis on fresh ingredients. It’s still a diner, of course, with such diner staples as egg dishes, pancakes, waffles and more – served anytime – but it also offers appealing salads, sandwiches, pita wraps and dinner items, also served anytime. There’s a bit of a Greek spin under proprietors Louie and Dino Ropotos, including… Show more desserts from Astoria Bakery in Greektown.
Written by: Molly Abraham, Detroit News Restaurant Critic:
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Mack Avenue Grille
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