The King's Wark

The award winning 15th Century King's Wark nestles in the heart of Leith's famous Shore area. Renowned for their innovative use of Scotland's larder, they use only the best seasonal produce from sea, land and air. From their ever-changing à la carte restaurant menu, bar meals and daily specials boards; to seasonal tasting menus and adventurous celebration feasts, such as a roast pig's head banquet, they offer something for every occasion. Their bar stocks a wide selection of fine wines, malt whiskies and traditional cask ales. And, on the weekend, they serve a variety of hearty breakfasts and sumptuous Sunday Lunches.