Double Roasters

A shared passion for coffee, and decades spent improving our knowledge has us regarded as amongst the bestcoffee roasters in Australia. In our first week of operation, we underestimated the volume of roast we’d need and ran out in 2 days – clearly customers knew what they wanted and they wanted Double Roasters. It’s been a crazy ride ever since! A desire to be roasting coffee to perfection every time meant that success in our Marrickville café was guaranteed. In 2013 we won 3 cups in the Sydney Morning Herald Good Café Guide – we did it again with another 3 cups in the 2014 guide! We work hard to keep the standard high every day. Café’s all over Sydney come to Double Roasters for quality roasted coffee products, as well as advice, support and guidance on how to make the most of their locations. We had to expand our roasting operation to the current factory location in Marrickville, down the road from our original Wicks Park café. The Double Roasters team started as cafe operators and we are still café operators, heavily focused on the quality of the end product, not just a 1kg bag of wholesale coffee beans but the end product, a superb and satisfying cup of coffee.