Stefano's Trattoria

The word Trattoria means casual, home style traditional cooking. Our restaurant is a family owned and operated business. Our head chef and owner of Stefano’s Trattoria is Stefano LaCommare. Stefano was raised in a small town in Sicily and was a fisherman most of his life. Working on his father’s fishing boat; his major duty was cooking for the entire crew. The duty became Stefano’s passion for cooking. Stefano moved to America in 1974 and has been a chef ever since. It was in Brooklyn, New York where he met his wife, Marie and soon after two beautiful children Antoniella and Leonardo. Stefano had dreamed of someday owning a restaurant. He worked extremely hard and only to find himself part owner of a pizzeria/restaurant in Queens, NY. He decided to move to Florida and finally open a restaurant of his own.