Moro

Enjoy the eclectic tastes and culinary whims of one of America’s rising young chefs at Moro. Moro's menu can be described as Good Food. Classic dishes are reinterpreted with a modern Moro twist. New dishes are created using the philosophy, whereby the dish is used to showcase ingredients. Whether it's an artichoke heart or a Bronzino, each dish is prepared with the same humble approach to cooking. The menu can be found on our website Mororestaurant.net. Menu selections are market inspired—new dishes are added as the seasons change and ingredients change.