Learn more about this business on Yelp.
“French style delicacies in Walla Walla”
The Colville Street Patisserie opened in 2005 and has been providing Walla Walla with an opportunity to experience classic French pastries, cakes, and desserts for all occasions. We also offer gelato, espresso, specialty wedding cakes, beer and wine. Owners David Christensen and Tiffany Cain bought the patisserie in 2008. David worked as the pastry chef at Whitehouse Crawford in Walla Walla previously and Tiffany was the owner of The Weinhard Cafe in Dayton.
This is a great spot to go for delicious coffee and pastries. The espresso drinks are always well made regardless of who is at the bar. My usual is a Cortado and an eclair. The interior is modern... Read more
I tried the gelato here - $5.50+tax for 2 scoops is a solid deal, especially when the gelato texture and production here is quite top notch. I chose the chocolate and rhubarb flavors and both of... Read more
I had the most amazing Rhubarb Sorbet at Colville Street Patisserie in Walla Walla, Washington, on 5/18/23. In addition to pastries, Colville Street Patisserie makes gelato and sorbets. The day I... Read more
Colville Street Patisserie
Hours
- Sun - Sat: 9:00 am - 5:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Takeout
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Breakfast
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Outdoor Seating
Parking, Dining
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