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“modern American food with a twist”
In 2007, Chef Josh Henderson created Skillet Street Food in Seattle, one of the first food experiences of what has since become a prototype for the national street food movement that has swept the country. Out of a vintage Airstream trailer, he created innovative lunch menus based on American-inspired food prepared with classic technique and seasonal ingredients. The reception from Seattle'ites was immediate and passionate. They were drawn to the chef driven food, the excitement of being a part of a new, energetic, urban experience, and to the intimate involvement through the use of social media channels that intensified the connection with the Skillet brand.Since then, the business has grown up. Josh is still creating great menus served throughout the streets of Seattle from the Airstream. But Skillet is now much more than that. It is a thriving catering enterprise, supporting weddings, private parties, and corporate events throughout the Pacific Northwest. It is a food products business, distributing its signature Bacon Jam product through retailers across the US and Canada. And, in the Spring of 2011, it will become a brick-and-mortar restaurant located in Seattle's Capitol Hill neighborhood.The original street food business has become a brand but has not strayed from its roots. The thread is still there: great food prepared with care, technique and the best of ingredients; an innovative experience that consistently surprises and satisfies; and a feeling of being personally connected to Skillet, in all its manifestations. We see this as our mission - to continue to deliver on these themes and to continue to find new channels though which we can expand the brand and the family of loyal Skillet customers.
Love this brunch spot whenever I am craving a great chicken sandwich for brunch. The chicken is well seasoned and fried; it's crunchy and perfect with the sauce. Another must-try here is the Mac... Read more
To start off, the customer service was below average. We never got checked on for refills and we waited over 30 minutes for our food after receiving drinks. Food taste is subjective but the... Read more
We were looking for a sit down breakfast in the downtown core on a weekend. It took a long time to be acknowledged at the entrance, and even longer to be seated. It was odd because there were a... Read more
Skillet - Seattle
Hours
- Sun, Fri, Sat: 7:00 am - 8:00 pm
- Mon - Thu: 7:00 am - 7:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Coffee
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Dinner
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Drinks
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Dine In
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Takeout
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Delivery
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Breakfast
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Waitstaff
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Drive Through
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Outdoor Seating
Parking, Dining
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