Learn more about this business on Yelp.
“Patisserie & Bistro”
Renaud Gonthier, Executive Pastry Chef and co-founder of Renaud’s, brings a French flair and over 20 years of culinary experience to Southern California.
Okay, hands-down best croissants in SB. Yes, there are some other good bakeries, patisseries, and the like in town, but Renaud's has them beat. I've been eating here for years and I take all my... Read more
My favorite Saturday morning treat is stopping by Renauds for a quiche and Almond croissant. The omelettes are usually a hit but the last 2 times the cheese wasn't totally cooked. I always go to... Read more
Renaud's is fantastic. The breakfast menu there is simple but perfect. They have high quality but simple options. The coffee is also great. If it's nice out, the front patio has a great vibe but... Read more
Renaud's Patisserie & Bistro
Hours
- Sun: 7:00 am - 3:00 pm
- Mon - Sat: 7:00 am - 4:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Brunch
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Dinner
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Drinks
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Breakfast
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Drive Through
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Outdoor Seating
Parking, Dining
Nearby Hotels
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