The California Culinary Academy (CCA) is a for-profit school, and an affiliate of Le Cordon Bleu. It is located in San Francisco, California. Founded in 1977, the academy has trained more than 15,000 people for restaurant careers through its 30-week baking and pastry chef program and 16-month culinary arts degree program. It was purchased by Career Education Corporation in 1999.
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California Culinary Academy
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