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“Donuts as big as your head”
The following article was taken from the "Texas Farm and Ranch Journal," October 15, 1981. This gives one the most in-depth views into the history of the Round Rock Donut and our Bakery. Story by Jeanette DesLauriers. When Jan and Dale Cohrs bought the Lone Star Bakery in 1978, the two gained more than a bakery. Along with the original recipes, oven and bakery scales, they inherited 55 years of history. The Cohrs, unaware of the bakery's colorful past, quickly learned to appreciate the Lone Star's illustrious, far reaching reputation. Three years later Jan and Dale, sixth owners of the bakery, take pride in keeping the heritage of their serendipitous discovery alive.
When I was working at the hospital, we would receive huge boxes of Round Rock Donuts for the nurses. I would devour so many of them at work. I now understand why many nurses are unhealthy despite... Read more
Amazing donuts! Classic is the best , try their glazed donuts. They are surprisingly affordable for the name that they have. 5/5 overall Read more
Visited again in March 2024 and the donuts were just as good as I remember. They served the glazed ones warm which was awesome, 5 donuts including filled and strawberry + original came to little... Read more
Round Rock Donuts
Hours
- Sun - Sat: 4:30 am - 6:30 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Breakfast
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Dine In
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Outdoor Seating
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Takeout
Parking, Dining
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