Alamar Dominican Kitchen

alaMar (“to the sea”) brings mouth-watering crustacean boils and unique eats to the thriving Uptown Oakland restaurant scene. The industrial decor pays homage to this port city while encouraging you to roll up your sleeves and satisfy your primal instinct by diving into every dish – from starters to desserts – with your bare hands. Our ever evolving menu, reflecting locally-sourced and sustainable ingredients, is made to share over conversation and laughter with friends. Indulge in our bar featuring an exquisite selection of local wines, as well as innovative beer cocktails, hand crafted mixed drinks and house made sodas. Rustic artisanal sandwiches replace seafood boils during lunch hour. All-day Sunday brunch serves up your favorite traditional fare re-invented with a modern twist.