Learn more about this business on Yelp.
“pig out heaven”
Welcome to "the pig out in barbeque" where "it's swine dining at it's finest"! the pig out inn opened in 1996 in natchez, ms one block from the mighty mississippi river at 116 s. canal street. the owners anne and archie willett lived in dallas, texas for many years and learned the barbeque trade from friends who own several "bakers ribs bbq" in the dallas area. the pig opened with a "bang" in march of that year during the spring pilgrimage and has been "smoking" ever since.
Seriously good barbecue- I always eat the pulled pork - but the Brisket is also excellent The coleslaw is very good and I love the corn and black bean salad as well. But what makes it special is... Read more
So good that I had to eat here two nights in a row! The pulled pork and quarter chicken were amazing--eclipsed only by the potato salad and baked beans! So friendly and well appointed in perfect... Read more
Walk in and order at the counter. We got the brisket plate with corn on the cob and potato salad along with two meat combo of chicken and sausage with corn on the cob and salad. You could get the... Read more
The Pig Out Inn Barbeque
Hours
- Sun: 11:00 am - 7:00 pm
- Mon - Sat: 11:00 am - 9:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Takeout
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Breakfast
Parking, Dining
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