Learn more about this business on Yelp.
“a Wolfgang Puck restaurant”
AAA Four Diamond CUT restaurant in Las Vegas is the second location for master chef and restaurateur Wolfgang Puck’s critically acclaimed, award-winning Beverly Hills steakhouse of the same name in the Beverly Wilshire, a Four Seasons Hotel. Widely acknowledged as one of the most popular restaurants in the United States, CUT has raised the bar within the fine dining industry and has garnered high praise from prestigious publications including the New York Times, Los Angeles Times (Three Stars), Wall Street Journal and Wine Spectator and was named one of the top three steakhouses in America by Bon Appetit Magazine.
I went back recently and it was a lot better than last time. I usually don't like steak that much and tend to like the other dishes more. However, this time, the steak was the best dish. Kim was... Read more
EXCELLENT SERVICE AND AMAZING QUALITY OF FOOD! This was my first time trying Cut. I've always wanted to try it and I'm so happy that I was able to in Vegas. The steaks were cooked to PERFECTION... Read more
Stopped in for a last minute dinner while staying at the Venetian. Ambiance was nice but a bit like a hotel lobby. Steak and salads were very good. Service was good but also too frequent to have... Read more
CUT by Wolfgang Puck
Hours
- Sun - Thu: 5:30 pm - 10:00 pm
- Fri, Sat: 5:00 pm - 11:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
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Private Dining
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Outdoor Seating
Parking, Dining
Nearby Hotels
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