“A nationally acclaimed restaurant”
Enjoy superb dining with our distinctive cuisine. Jacksonville Inn Dinner House features fresh seafood (salmon, Ahi, halibut, crab), stuffed hazelnut chicken, prime rib of beef, lamb, and variety of "healthy for your heart" selections. Dishes are prepared using fresh herbs and spices, many grown organically from the gardens on the premises. Indulge yourself with one of our 2,000 wines available and delectable Inn-made desserts. You can relax on our beautiful garden patio, perfect for warm summer evenings; chosen "Best Patio in Southern Oregon" by Mail Tribune, 2008.
We had two great dinners and breakfasts. The wine list is phenomenal! I personally enjoyed the Escargot and the seafood. But as good as the menu was the service was twice as good. Enjoy!!!
The spectacular Rogue Valley is noted for its lush vegetable gardens and abundant fruit orchards, and the Jacksonville Inn is known for using the freshest of Oregon Bounty products in our cuisine. When you stay and dine with us during Oregon Bounty, you'll enjoy a 15% discount off your lodging rate.
The unique and very lovely Jacksonville Inn Dinner House offers superb dining with a distinctive cuisine. The five-course Table d'Hote features fresh seafood (Salmon, Tuna, Halibut, Crab), Stuffed Hazelnut Chicken, Northern Velvet Venison, Prime Rib of Beef Au Jus, Rack of Lamb, as well as a variety of "Healthy for your Heart Selections."
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Jacksonville Inn & Dinner House
- Mon - Sat: 7:30 am - 10:00 pm
- Sun: 7:30 am - 9:00 pm
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