Dinky's Waterfront Restaurant

Dinky’s Waterfront Restaurant opened in March of 2005.  Throughout the restaurant you will see exceptional woodwork on the bar, wine rack, shelves and tables done in African Mahogany.  The second floor restaurant has a panoramic view of the sound and is noted for the beautiful sunset views.  We have an elevator for those who need it. For the most part we are open year-round at 5 pm seven days a week for dinner.  During the winter months you should call as we may close a few days a week or for a short period of time.  We serve fresh North Carolina seafood and Chef Dwight Callahan cooks up seafood specials nightly.  Pasta dishes, duck, steak and lamb are also served.  See the complete menu on this website.  Menu changes each season.   Friday night is Prime Rib Night and during the fall and winter, Wednesday night is Sushi Night. Our menu includes a wide variety of beers, wine and mixed drinks.