“Taste the fruit of their labors”
J. Pedroncelli Winery is a family-owned business. Its tasting room, the oldest in Dry Creek Valley, is the heart of its winery where one get to taste the fruit of its labor. As a family winery who has farmed for 80 years in the Dry Creek Valley, we want the next generations to be able to continue farming in an environmentally sensitive way. The most important statement we can make about our wine is that we are here for the long term and protecting the environment is one way we will achieve that goal. At Pedroncelli Winery, we practice sustainable winegrowing and, over the years, we have been reducing water use, building healthy soil, and protecting the vineyard environment. This is a comprehensive approach to vineyard management that involves all aspects of farming including human resources, viticulture, soil management, water management, pest management, habitat management, and wine quality.
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J. Pedroncelli Winery
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