Nyala Ethiopian Cuisine

Our restaurant has been a vision of mine since we moved here to Fort Collins in 1991. I’ve always had the passion for creating delicious recipes using the freshest and most authentic spices of Ethiopia. After taking time out to raise my three daughters and complete my education, Nyala Ethiopian Cuisine was born on September 24, 2004. Here at Nyala, we offer authentic Ethiopian cuisine served in a traditionally warm and inviting atmosphere. We pride ourselves in using organic, locally grown ingredients and a one of a kind assortment of fresh Ethiopian spices. To make that a possibility, my family back home helps to prepare the necessary ingredients, so that I am able to recreate some of the most traditional and classic Ethiopian dishes I grew up with.