Telegraph Wine Bar

Located in the heart of Logan Square, Telegraph is Chicago’s natural wine bar. Our focus is pairing a unique, often rare, European wines, curated by sommelier Jeremy Quinn, with seasonal, inventive cuisine crafted by chef Johnny Anderes. Telegraph exclusively features small, family-owned European producers who craft their wines as naturally as possible.  In recent years, the proliferation of natural, non-interventionist wines from independent producers (native yeast fermentation, no chemicals in the vineyard, and zero-to-minimal sulfur) has transformed how we approach “traditional” terroirs, in Europe more than anywhere.