Sepia

123 N Jefferson St, Chicago, Illinois 60661 USA

1,298 Reviews

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$$$$

Expensive

Closed Now

Opens Tue 5p

Independent
Credit Cards
Accepted
Wheelchair
Accessible
Outdoor
Seating
Wifi

Learn more about this business on Yelp.

“showcases pristine natural ingredients”

Built from an 1890 print shop, Sepia features a seasonal menu that showcases pristine natural ingredients, organic and sustainable when available. Chef Andrew Zimmerman pairs a rustic, farm-fresh mantra with traditional culinary techniques. Located next door, Private Dining by Sepia is warm, inviting and stylish, the perfect backdrop to the inventive seasonal American cuisine created by Executive Chef Andrew Zimmerman. Product-driven menus showcase the quality and purity of the ingredients, highlighting the best of the season.

Reviewed by
Chelsea P.

April 09, 2024

While in Chicago my girl friends and I had our eyes set on Sepia and their Michelin Star. Their wine by the glass selection wasn't large, so I suggest getting a bottle for the table if you all... Read more

Reviewed by
Holly T.

April 04, 2024

Never been to a Michelin star before, but it was very nice and definitely worth it! My daughter and I LOVED all the food. The cavier dish was amazing. She loved the duck and venison, as well as... Read more

Reviewed by
Isabel L.

February 18, 2024

So first thing, someone at our table had a live worm in their serving of fish. As in, it was still moving. She pointed it out to the server who later came back saying "it happens sometimes" and... Read more

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