Arborvine

Located in the heart of historic and coastal Blue Hill is Arborvine. The Colonial 1823 home was historically restored and opened in 2000 by John and Beth Hikade (the original owners of Firepond).This award winning fine dining restaurant is where locals and travelers alike come to be pampered with top notch service and amazing cuisine made with the freshest local ingredients.  Arborvine is open year round, bringing to our customers the best of what we and coastal Maine have to offer. The summer brings bustling crowds, more amazing local food then we know what to do with, and our own gardens bursting with an array of fresh flowers for our tables. The Fall, with all its color, brings festivals celebrating the harvest- including our famous Wine Dinner, as well as all those gorgeous fall fruits and vegetables for sons/chefs Tim and Andrew Hikade to experiment with. In the heart of winter enjoy a cozy night dining by one of our fireplaces, it is the height of scallop season and Christmas Eve, New Years, and Valentines Day all have extra special menus that are not to be missed! With spring comes the hope of warmer days, fiddle heads, early strawberries and tender spring greens- enjoy some cabin fever relief with dinner out with friends. Whatever the season, whatever the occasion, Arborvine is sure to please!