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“The best Smoked Ribs...”
CJ's was originally founded back in 1976. It all began in a converted Texaco station seating thirty two people. Originally started by Dick Nelson and named after his son Charlie Jay, longtime partner Dave Holland joined CJ's in 1978. Dave's wife Tammy has been an integral part of the restaurant from 1977 until present. Until moving to a larger location north of Rimrock Mall, our menu focused primarily on smoked ribs, chicken, beef roasts and pork roasts cooked over local apple wood. Once relocated in 2006, a wood fired grill was added. We then became the first restaurant in Montana to import mesquite wood from Texas. Wood fired steaks and seafood were then added to the expanding menu. Our "skin on fries", BBQ sauce and Readers Choice Award ribs have been favorites for over thirty years.
All the food was very good. Philly steak, pulled pork sandwiches, sausage and even the chicken bites. Love the chips and sauce. Had the BBQ with a 4 meat choice and salad bar. More than enough... Read more
Will update this review if we visit again The menu looks great and the environment felt nice, at first. We were greeted right away, but chose to sit at the bar. There were plenty of seats and... Read more
I have loved this place for years but lately the service has really slipped. Waited 15 minutes for anyone to acknowledge us and another 30 waiting for nachos. The nachos were delicious but then... Read more
Cj's Bar and Grill
Hours
- Sun, Sat: 11:00 am - 10:00 am
- Mon - Fri: 11:00 am - 9:00 am
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Takeout
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Breakfast
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Waitstaff
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Outdoor Seating
Parking, Dining
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